[vc_row css=".vc_custom_1474288085355{padding-bottom: 20px !important;}"][vc_column][vc_column_text] Ingredients: BREAD 1/4 cup fresh lemon juice 3/4 cup buttermilk or yoghurt 1/2 teaspoon lemon oil OR 1 teaspoon grated lemon rind 2 cups Bakers Fresh All Purpose Flour 1 teaspoon baking powder 1/2 teaspoon salt 6 tablespoons butter, softened 1 cup sugar 2 large eggs GLAZE 1/4 cup fresh lemon juice 1/2 cup sugar Instructions: Preheat the oven to 350°F. Lightly grease an 8 1/2" x 4 1/2" loaf pan. To make the bread: Mix the buttermilk or yoghurt with the lemon juice and lemon oil, and set aside. Mix the flour, baking powder,